Benefits :

Lakshmi Fresh Bajra Flour is known for its top-quality and is sourced from the best Bajra grains available. Bajra flour is simply made by grinding these Bajra (pearl millet) grains. Bajra is a type of millet that is naturally gluten-free and rich in protein. This nutritious grain is packed with carbohydrates, antioxidants, vitamins, and essential minerals like iron, phosphorus, magnesium, and zinc. Bajra is particularly high in phosphorus and iron, making it a nourishing choice for those looking to boost their intake of these essential nutrients.

Features :

100% Pure & Fresh | No Preservative & Artificial Color

Key Ingredients:

Bajra (Pearl Millet)

Shelf Life:

6 Months from the date of Manufacture / Packing