Benefits :
- Kodo Millet is a flexible and nutritious cereal grain that is perfect for health-conscious consumers looking for a delicious and gluten-free alternative to traditional grains.
- Kodo Millets can be used for traditional as well as new foods. Natural grain can be cooked whole or ground to flour. It can be cooked as rice and also a variety of dishes like idli, dosa
- ย Health Benefits of Kodo Millet
- ย Stronger Bones
- Strengthens Nervous System
- Boosts Cardiac Health
- Manages Diabetes
- ย Lowers Bad Cholesterol
- ย Builds Immunity
ย Legal Disclaimer: We recommend that you do not rely solely on the information presented here and always seek the advice of a nutritionist or other qualified healthcare provider for individual requirements and consultation
Key Ingredients : Kodo Millet
Shelf Life – 6 Months from the date of Manufacture / Packing
Kodo Millet Flour | Made to order-Freshly-Milled
₹260 ₹225
INCLUSIVE OF ALL TAXES
5% OFF on All UPI Payments
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